Archive for the ‘Pasta’ Category

Eggplant Parmesan with Spaghetti

Serving: 4 to 6 people | Type:  Pasta

Indian Vegetable Lasagna

Serving: 2 |Type: Snack/Dinner     Ingredients:   Lasagna Pasta Sheet -½ pocket Mushroom(Diced) -15 Carrot(Cut Small) -1 Sweet Corn -½ cup Spinach(Chopped) -1cup Peas -½ cup Beans(Cut small) -20 Red Chili Crushed -1tbsp Salt -to taste Olive Oil -1tbsp For Tomato Sauce: Ingredients: Crushed Or Diced Tomato can -1 Onion(chopped) -1cup Garlic crushed -3 […]