Serving: 3 | Type: Veg – Side dish
Author Archive
Sepankizhangu Roast(Small Taro or Colocasia Fries)
Posted by Vishala on October 28th, 2011
Posted in Poriyal/Fry 
Tags: Arbi, Arbi roast, Chemakatta roast, Colocasia roast, colociasia fry, sepankizhangu roast, small taro fry, Taro roast 
No Comments »Kodumai Halwa(Wheat Halwa)
Posted by Vishala on October 24th, 2011
Serving: 30 to 35 pieces| Type: Sweet
Mullu Murukku -Type 1
Posted by Vishala on October 24th, 2011
Serving: 40 to 50 pieces | Type: Snack
Posted in Deepavali, Snacks Tags: Besan, magilambu thenkuzhlal, mullu murukku, mungdhal, murukku, rice flour No Comments »Adirasam(Rice With Jaggery Fried Cake)
Posted by Vishala on October 24th, 2011
Serving:10 to 12 Pieces| Type: Sweets
Posted in Deepavali, Sweets Tags: Adirasam, chettinad adyhiresam, deepavali sweet adirasam, South indian adiresam No Comments »Badusha(Indian donut)
Posted by Vishala on October 24th, 2011
Serving: 12 to 15 pieces |Type: Sweets
Posted in Deepavali, Sweets Tags: All purpose flour, Badusha, Balushagi, Deepavali sweet Badusha, indian donut, Maida No Comments »Kandarappam(Rice Fenugreek Sweet Fritters)
Posted by Vishala on October 21st, 2011
Serving: 20 Pieces| Type: Chettinad Sweet/ Pillayar Nombu
Posted in Deepavali, Pillayar Nombu, Sweets Tags: Appam, brown sugar, chettinad, Kadarappam, Pillayar Nombu, rice No Comments »
