Serving:2 |Type: Veg-Rice

Ingredients:

Seasoning:

Method:

1. Take a pan dry roast  the oats for 3 to 4 minutes on medium flame.
2. Take a pressure cooker cook the oats like rice(water ratio -1 : 1 ½ cup)until 2 whistle comes then turn off the stove.
3. Take a pan heat with oil add seasoning fry without burning.
4. Then add turmeric powder, curry powder, salt and lemon juice.
5. Mix it with cooked oats.
6. Garnish with coriander leaves and cranberry.
7. Serve like lemon rice.

Note:

1. Instead of curry powder you can use rasam powder.