Serving: 4 | Type: Chettinad Poriyal / Fry
Archive for July, 2014
Chinna Urulai Chukka(Spicy Baby Potato Dry Fry)
Posted by Vishala on July 25th, 2014
Posted in Kootu/Poriyal, Poriyal/Fry 
Tags: baby potato, chettinad chukka, Chukka, Dry fry, Poriyal Curry, potato, urulai kizhangu 
No Comments »Egg Puffs
Posted by Vishala on July 22nd, 2014
Serving: 4 | Type: Non Veg Snack Ingredients: Puff Pastry Sheet -1 Boiled Egg -4 Oil -1tbsp Onion(chopped) -½ cup Tomato paste -1tsp Chili Powder -1tsp Garam masala -1tsp Ginger garlic Paste -1tsp Salt -to taste Method: Cut the egg into half and keep it aside. Thaw the puff pastry for 10 to 15 […]
Baked Indian Spring Roll
Posted by Vishala on July 11th, 2014
Serving: 4 | Type: Snack Ingredients: For Filling: Potato (Diced) -1cup Carrot(Diced) -½ cup Peas -1/4 cup Cauliflower(Diced) -¼ cup Red Onion(Diced) -¼ cup Coriander leaves -2tbsp Garlic(minced) -3 Chili Powder -2tbsp Garam masala -1tsp Oil -2tbsp Salt -to taste Wrap: Spring Roll Wrap -15 Milk -for apply on top Method: Take a […]
Egg Fried Rice with soy sauce
Posted by Vishala on July 7th, 2014
Serving:2 |Type: Non Veg Rice Ingredients: Cooked Rice -3 cups Egg(beaten) -2 Peas -¼ cup Onion(diced) -¼ cup Green chili -1 Ginger(minced) -½tsp Garlic(minced) -¼tsp Black pepper powder(coarse) -½tsp Soy sauce -1tbsp Chili Paste -1tbsp Oil -2tbsp Salt -to taste Method: Take a pan heat with oil and ginger garlic sauté for few […]
