Serving: 4 | Type: Tiffin Ingredients: Quinoa -1cup Mixed Dhal -1 ½ cup Shredded Carrot -1cup Onion (chopped) -½ cup Green chili(chopped) -1 Sombu, Cumin -1tsp Red Chili -3 to 5 Asafotida -¼tsp Turmeric -¼tsp Salt -to taste Coriander leaves -few Curry leaves -few Method: Mixed Dhal – Thoor dhal (1/2 cup), Channa Dhal […]
Archive for the ‘Main Dish’ Category
Kelvaragu Doasai (Ragi Crepe with Drumstick Leaves)
Posted by Vishala on January 30th, 2012
Serving: 15 pieces |Type: Tiffin
Rice Stick (Rice Noodles)
Posted by Vishala on December 2nd, 2011
Serving: 6 |Type: Tiffin| Pasta/ Pillayar Nombu
Ven Pongal (Rice with Yellow Mung Bean)
Posted by Vishala on December 2nd, 2011
Serving: 4| Type: Tiffin / Pillayar Nombu
Oats Bread Dosai(Crepe)
Posted by Vishala on October 7th, 2011
Serving:4| Type: Breakfast
Posted in Main Dish 
Tags: bread dosa, crepe, oats bread dosa, oats dosa, steel cut oats 
No Comments »Kodhumai Dosai(Whole Wheat Flour Pan cake)
Posted by Vishala on September 12th, 2011
Serving:3 | Type: Break Fast
Posted in Main Dish Tags: Godhumai Dosai, Wheat dosai, Wheat flour dosai, Whole wheat flour pan cake No Comments »
