Andhra Style Orka Fry (Bendakai/Bindi Fry)

Serving:  3 to 5 | Type: Poriyal/fry

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Andhra-Style Stuffed Eggplant Gravy (Kutti Vankaya Kura)

Serving: 4 to 6 people | Type:  Gravy/Kuzhambu

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Chettinad Korada/Daunger (Tomato Onion Chutney)

Serving:  4 to 6  | Type: Chutney/Tiffin Side Disht1
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Vengaya Kosu (Onion Gravy)

Serving:  5 to 6 people | Type:  Tiffin Side Dish

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Eggplant Parmesan with Spaghetti

Serving: 4 to 6 people | Type:  Pasta

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Tres Leches Cake

Serving:  16 to 20 pieces | Type: Baked Dessert

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