Archive for the ‘Dessert’ Category

Apple Tarte Tatin (caramelized upside down apple tart)

  Serving: 3 people | Type: Pastry/Baking

Therattu Pal Method 2 (with Karuppati)

  Serving: 1cup | Type: Sweet/ Pillayar Nombu

Almond Peda (Almond Milk Fudge)

Serving: 30 to 40 pieces |Type: Sweet

7 cup Cake( Burfi)

Serving: 20 to 25 pieces| Type: Sweets \ Deepavali Sweets

Coconut Fudge (Coconut Burfi)Thengai Burfi

Serving:  15-20 pieces| Type: Sweet/Deepavali Sweets

Maa Urundai

Serving: 15 to 20 pieces| Type: Chettinadu Sweet \Deepavali sweet