Archive for the ‘Kuzhambu’ Category

Kadugu Keerai Kalani Mandi(Mustard Greens With Coconut)

Serving:4 |Type: Veg-Chettinad Kuzhambu Ingredients: Mustard greens(chopped) -4cups Onion ¼ cup Oil -1tbsp Mustard -1tsp Urad Dhal -1tsp Red Chili -1 Salt -to taste Rice Washed water(Kalani) -½ cup Milk or coconut milk -¼ cup(optional)   Grind with water: Coconut -3tbsp Cumin -1tsp Green chili -1 or 2 Method: Take a pressure cooker heat with […]

Keeraithandu Thattappayaru Kuzhambu(Blackeyepeas Amaranth Steam Gravy)

Serving: 4| Type: Chetinadu –Kuzhambu Ingredients: Keerai Thandu -1cup Thattappayaru -½ cup Onion -1 Tomato -1 Chili Dhaniya Powder -2tsp Turmeric -¼tsp Salt -to taste Coriander leaves -few Lemon Juice -1tbsp   Seasonings: Oil -2tbsp Mustard -1tsp Urad Dhal -½tsp Cumin -½tsp Red Chili -1 Curry leaves -few   Method: Dry roast the thattappayaru , […]

Mochai Kuzhambu(Dried White Beans with Lemon)

Serving: 4 | Type: Chettinad-Kuzhambu Ingredients: Mochai -1cup Onion(Diced) -½ cup Tomato(Diced) -½ cup Chili Dhaniya Powder -2tbsp Turmeric -¼tsp Lemon Juice -1tbsp Salt -to taste Thoor Dhal(optional) -2tbsp Coriander Leaves -few Seasoning: Oil -2tbsp Mustard -1tsp Urad Dhal -½tsp Fenugreek -½tsp Red Chili -1 Curry Leaves -few Method: Dry roast the mochai like lightly […]

Pasippayaru Kuzhambu(Whole Green Gram Dhal Gravy)

Serving:4 Type: chettinadu Kuzhambu Ingredients: Pasippayaru -½ cup Onion(diced) -½ cup Tomato(diced) -½ cup Chili Powder -1 ½tsp Coriander Powder -2tsp Turmeric Powder ¼tsp Salt -to taste Water -2 to 3 cups Coriander Leaves -1tbsp Lemon Juice(optional) -2tbsp   Seasoning: Oil -2tsp Mustard -½tsp Urad Dhal -½tsp Cumin -½tsp Red Chili -1 Fenugreek -¼tsp Curry […]

Pala-Kai or Pongal Kuzhambu (Mixed Vegetables Gravy)

Serving: 2 |Type: Kuzhambu Ingredients: Mixed Country Vegetables -1 ½ cups (cubed) Onion -1 small(diced) Tomato -1 Big (diced) Garlic -3 pods (diced) Chili Powder -1tsp Coriander Powder -2tsp Turmeric Powder -¼tsp Tamarind Paste -2tbsp Salt -to taste Water -2 or 3 cups Coriander Leaves -2tsp (optional)   Seasoning: Sesame oil -3tbsp Mustard Seeds -1tsp […]

Karunaikkizhangu Kuzhambu (Black-Yam Tamarind Gravy)

Serving: 2 |Type: Kuzhambu/Sambar