Chicken 7 Can Soup

Serving:10 to 12 people |Type: soup


Red kidney Beans -1 can (15oz)
Garbanzo Beans -1can (15 oz)
Diced Tomato -1can(15 oz)
Pinto Beans -1can(15 oz)
Cream of Chicken Soup -1can (15 oz)
Chicken Breast -1can (15 oz)
Chicken Broth -1can (15 oz)
Onion and carrot(diced) -1cup
Salt -to taste
Pepper Powder -2tbsp



  1. Mix everything and add 5 cups water, cook it until everything mix together.
  2. While use the can beans strain the water and wash the beans and mix it.
  3. Garnish with coriander leaves.
  4. Serve it hot.




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