Serving:10 to 12 people |Type: soup
Ingredients:
| Red kidney Beans | -1 can (15oz) |
| Garbanzo Beans | -1can (15 oz) |
| Diced Tomato | -1can(15 oz) |
| Pinto Beans | -1can(15 oz) |
| Cream of Chicken Soup | -1can (15 oz) |
| Chicken Breast | -1can (15 oz) |
| Chicken Broth | -1can (15 oz) |
| Onion and carrot(diced) | -1cup |
| Salt | -to taste |
| Pepper Powder | -2tbsp |
Method:
- Mix everything and add 5 cups water, cook it until everything mix together.
- While use the can beans strain the water and wash the beans and mix it.
- Garnish with coriander leaves.
- Serve it hot.
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