French Vanilla Toast


Serving: 4 | Type: Breakfast

Ingredients:

Bread -8 Slices
Egg -3 or 4
Milk -¼ cup
Sugar -4tbsp
Vanilla Essence -2 drops

Method:

  1. Beat the egg well, then mix sugar, milk and essence.
  2. Coat the bread on both sides then toast it on the hot tawa.
  3. Toast it on both sides like brownish.
  4. Then serve it with maple syrup.

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