Serving: 20 to 30 pieces | Type: Snack
|Rice Flour||-3 cups|
- Grind the pottukadalai in the mixer like fine powder and keep it aside.
- Mix everything with little water and 2tbsp hot oil like chappati dough.
- Take a pan heat with oil make like murukku deep fry it in the oil.
- Fry like golden brown and take it out.
- Keep it in the air tight container.
- Serve it like snack.