Posts Tagged ‘breakfast’

Kandha Batata Poha (Aval Potato Upma)

Serving: 2 to 3 | Type:  Tiffin / Snack

Belgium Waffles

Serving: 10-12 pieces | Type: Breakfast/Tiffin

Thuvaram Paruppu Dosai (Thur Dhal Dosa)

  Serving:  12 to 15 pieces| Type: Tiffin/Breakfast

9 Grain Hot Cereal Upma

  Serving: 4 | Type: Breakfast/ Tiffin  

Rawa Idly (sooji)

  Serving: 10 to 12 Pieces| Type: Tiffin/ Breakfast   Ingredients: Bombay Rawa(roasted) -1 cup Curd -1cup Water -½ cup to 1 cup Grated Carrot -½ cup Peas -2tbsp Salt -to taste Baking Soda -¼tsp Oil -2tbsp Mustard -1tbsp Urad Dhal -1tbsp Channa Dhal -1tbsp Broken Cashew nuts -2tbsp Curry leaves(chopped) -few Green chili(chopped) -2 […]

Asparagus Spinach Scrambled Egg

  Serving :2 | Type: Non Veg- Poriyal